How to make flowers using fondant cutters from the mini cake kit.
1. Roll fondant out in an even layer, then use the circle fondant cutter to cut out petals.
2. Use your fingers to pinch together one side of each circle.
2. Use your fingers to pinch together one side of each circle.
3. Mix together green fondant using our fondant color guide.
4. Arrange petals in groups on top of cake.
5. Roll tiny spheres of fondant, then place one in the center of each cluster of petals.
6. Roll green fondant in an even layer, then use star cutter to cut out stars. Cut groups of the pointed edges off each star to make leaves, then tuck them under the petals.
5. Roll tiny spheres of fondant, then place one in the center of each cluster of petals.
6. Roll green fondant in an even layer, then use star cutter to cut out stars. Cut groups of the pointed edges off each star to make leaves, then tuck them under the petals.